Prosciuttu wrapped Musco Olives

Prosciutto Wrapped Olives

20 1/2" strips of prosciutto
20 small pieces of parmesan cheese, cut to fit into the olive
20 olives

For Garnish:
1. Basil chiffonade
2. Extra virgin olive oil

To Prepare:
1. Stuff parmesan pieces in olive.
2. Wrap with prosciutto.
3. Drizzle with olive oil.
3. Sprinkle with chiffonade of basil.