Quick & Easy Recipes

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Main Dishes Recipe

Salads Sides Recipe

Grilled Vegetables and Olives

25 mins

This is an all star recipe for a wonderful Greek style side dish. 

RATING:
PREP: 5 mins
SERVINGS: 2-3
COOK: 20 mins
SKILL LEVEL: Easy
Ingredients

1 bamboo skewer
1 cup Pearls Black Ripe Large Olives
2 red bell peppers
1 large eggplant
1 medium zucchini
2 yellow summer squash

Cooking Instructions

Thread black olives on the skewer.
Slice all vegetables into 1/4 inch thick lengthwise pieces. Brush with olive oil.
Grill the olives and peppers 8-10 minutes and the squash and eggplant about 8 minutes, checking for grill marks and tenderness.
Remove all vegetables to a platter. Push the olives off the skewer and scatter among the vegetables.

PEARLS PRODUCTS IN THIS RECIPE

Black Pitted
California Ripe Olives

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