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Oven Roasted Olives

30 mins

Roasted olives are an elegant and simple side or appetizer. Warming the olives releases buttery notes that delight the senses. 

RATING:
PREP: 10 mins
SERVINGS: 4
COOK: 20 mins
SKILL LEVEL: Easy
Ingredients

2 cups PEARLS Specialties Pitted Medley, drained
1 tablespoon of lemon zest
1 tablespoon olive oil
1 tablespoon sherry or balsamic vinegar
1 garlic clove, minced or pressed
¼ teaspoon red chili pepper flakes
1 tablespoon minced fresh rosemary
1 tablespoon minced fresh lemon thyme
6 thin lemon slices
Freshly ground black pepper

Cooking Instructions

Heat oven to 375◦F
Line a large rimmed sheet pan with baking parchment. Toss the all ingredients in a bowl. Spread evenly on the baking sheet and roast for 20 minutes. Serve warm on slices of rustic bread.

PEARLS PRODUCTS IN THIS RECIPE

Specialties
Pitted Medley